Χοιρινό · Βοῦς Κρεοπωλείο

Χοιρινο

33 ITEMS

Pork T-Bone

Bone-in chop combining the loin and the tenderloin. Origin: Greece

~3,60 €

~300 g12,00 € / kg

Handmade Pork Gyros

Thinly sliced marinated pork, ready to cook.

12,50 € / kg

Pork Exohiko

Marinated pork collar with peppers and kefalotyri cheese, in an oven bag.

~19,55 €

~1.7 kg11,50 € / kg

Pork Mince

For soutzoukakia, sausages and mixed patties. Origin: Greece

9,50 € / kg

Handmade Pork Kontosouvli

Marinated pork collar with peppers on a skewer. Ready for the oven or the rotisserie.

~5,10 €

~500 g10,20 € / kg

Pork Knuckle, Bone-in with Skin

Needs slow cooking to turn tender. Origin: Greece

~15,80 €

~2 kg7,90 € / kg

Pork Neck (Boneless)

Its natural fat keeps it juicy while roasting. Origin: Greece

9,70 € / kg

Marinated Pork Cutlets

Thin-cut marinated neck chops. For the grill or the oven.

10,90 € / kg

Pork Leg (Boneless)

Lean cut, ideal for souvlaki and roasts. Origin: Greece

9,40 € / kg

Marinated Pork Ribs

Marinated with herbs and a smoky sauce.

12,50 € / kg

Pork Shoulder (Boneless)

Juicy cut, for pot roasts and mince. Origin: Greece

9,20 € / kg

Marinated Pork Belly (Boneless)

Juicy slices, ready for the grill or the oven.

9,90 € / kg

Pork Leg, Boneless with Skin

Origin: Greece

8,50 € / kg

Pork Leg, Bone-in with Skin

Whole leg, ideal for slow roasting. Origin: Greece

7,80 € / kg

Pork Seftalia

Pork mince with herbs and parsley, wrapped in lamb caul fat.

11,90 € / kg

Pork Neck Chop (Boneless)

Juicy, well-marbled chop, ideal for the grill. Origin: Greece

~1,75 €

~180 g9,70 € / kg

Pork Neck Chop (Bone-in)

Juicy, well-marbled chop, ideal for the grill. Origin: Greece

~2,46 €

~300 g8,20 € / kg

Breaded Pork Schnitzel

Tender pork slices, breaded and ready for the pan.

12,80 € / kg

Pork Loin Chop

Lean chop from the loin. Origin: Greece

~2,58 €

~300 g8,60 € / kg

Handmade Pork Souvlaki

From marinated pork collar. For the grill or the oven.

~1,08 €

~100 g10,80 € / kg

Pork Ribs

Ideal for slow roasting. Origin: Greece

~8,32 €

~800 g10,40 € / kg

Pork Belly (Boneless)

Sliced, for the grill. Origin: Greece

~1,16 €

~130 g8,90 € / kg

Pork Tigania

Marinated with garlic paste and mustard. For the pan or the oven.

11,50 € / kg

Pork Belly with Skin (Boneless)

Origin: Greece

~1,01 €

~120 g8,40 € / kg

Stuffed Pork Roll

Filling: kefalotyri cheese, bacon and peppers. Ready for the oven.

~19,55 €

~1.7 kg11,50 € / kg

Pork Belly with Skin (Bone-in)

Origin: Greece

7,50 € / kg

Pork Belly (Bone-in)

Origin: Greece

~1,18 €

~149 g7,90 € / kg

Pork Schnitzel

Thin plain escalopes, ready to bread or pan-fry. Origin: Greece

~1,96 €

~200 g9,80 € / kg

Pork Shoulder with Skin (Boneless)

Origin: Greece

8,10 € / kg

Pork Shoulder, Bone-in with Skin

Origin: Greece

7,60 € / kg

Pork Shoulder Chop

Juicy chop from the shoulder. Origin: Greece

~2,67 €

~300 g8,90 € / kg

Pork Loin & Belly Chop

Chop and belly together in a single cut. Origin: Greece

~8,55 €

~900 g9,50 € / kg

Pork Tenderloin

The leanest, most tender cut of pork. Needs only brief cooking. Origin: Greece

~4,05 €

~300 g13,50 € / kg